For many, a Friday night is the week’s first moment of relaxation. The end of the work week is greeted with television, sweatpants and, now, a restaurant meal delivered right to the doorstep.
The traditional concept of food delivery service is changing, as several local businesses are offering to pick up food from almost any restaurant in town and take it straight to the customer.
“You’re paying us to do the hard part for you,” said Dominique Bookman, co-founder of food delivery service Greedi.
In addition to creating a convenient dining experience, Bookman said delivery services aid those without...